MAY 11th is week two at the market ,from 8am to 12pm each Saturday, through October 26th. You will find a new market layout this season, and in addition to your favorite local farmers, and great food vendors , we will be adding more of each! We hope you will make the market your farm fresh destination each Saturday, to shop, get breakfast and/or lunch, and enjoy our live music, and special events each week. We hope you'll be a part of our fun, festive, family atmosphere and help us celebrate the eleventh season of the Ferguson Farmers Market. Be sure and check our facebook page for regular updates, we want you to know will be happening at the market, as soon as we know! COME FOR THE FARMERS. STAY FOR THE FUN!

APRIL 20TH “FINAL” INDOOR MARKET

Last call for the indoor market season at St. Stephens Parish hall, 33 North Clay.  MARKET HOURS ARE 9AM TILL NOON.  R Farm will be there , along with Hahn farm, with herb plants, hanging baskets, and winter produce ( think sweet potatoes, orange and white! )  Utterback Aquaponic farm will have lettuces, sprouts, mushrooms, cilantro, etc.  In addition you’ll find  Great Harvest Bread,  The Kettle Corner, and both of your favorite meat and egg vendors, Dietz Farm and Sugar Creek Piedmontese Farm. Check out Hanley Fold Farm Soaps, and our new vendor Sweet Scentsations Soy Candles, as well.   JUST OMELETS  will be making yours ” just the way you like it”, and we are thrilled to have the St. Stephens Mens Club with their FAMOUS BBQ!    10:30am till 6:00pm.    So enjoy  baked goods and omelets to start your day, and stick around for BBQ for lunch, or get a carry out for your dinner.  Our thanks go out to the St. Stephens  team, they have been gracious hosts to the Ferguson farmers market for the past 6 months, making our loyal customers and vendors very  happy, and allowing all of us to keep eating healthy all winter.   OPENING DAY AT THE VICTORIAN PLAZA SITE MAY 4TH, 8AM TILL 12 NOON.  Hope you have marked your calendar and that we’ll  see you there, for the 26 week season.

THE 2013 FERGUSON FARMERS’ MARKET SEASON IS MAY 4TH – OCTOBER 26TH

May 4th is opening day for season 11 of the market.  Check the event calendar for the May  special events, and watch for June and July to be added soon!

MARCH 16TH INDOOR MARKET 9AM TILL 12 NOON

ST. PATRICK  will be paying a visit to the market this Saturday, so laddies and lassies be wearing the green, for a great photo op!  As we celebrate you’ll find Hahn Farm, Mast Farm, and R Farm with winter produce, and herb plants.  Utterback Aquaponic Farm will have lettuces, mushrooms, sprouts, fresh herbs , harvested straight out of the water!  Your favorite meat vendors Dietz- Siebert will have brats, bacon, etc, and Sugar Creek Piedmontese will have 10% off of brisket, in addition to their other great meats.  COME HUNGRY..  JUST OMELETS , made to order, CHRISTIE’S JAMAICAN FOOD, jerk chicken, papaya/coconut fritters, curried chicken, and beans and rice.  Great Harvest Breads, (some green), and goodies, El Chico fruit empanadas and giant cookies, Cose Dolci specialty bakery, Kettle Corner and the girl scouts with COOKIES…   Hanley Fold Farm Soaps , will be joined by Repurposed Treasures, and the Ferguson Eco Team.  The indoor market is in the homey brown shingle parish hall of St. Stephens church at 33 North Clay Avenue.  8 AM  TILL 12 NOON