"Come for the Farmers. Stay for the Fun!"
FRESH FRUITS & VEGGIES • MEATS • EGGS • CHEESE • PLANTS • BAKED GOODS • PREPARED FOOD VENDORS • MADE-TO-ORDER OMELETS
LIVE MUSIC • CHEF’S DEMOS • SAMPLE FESTS • FOOD CONTESTS • CHILDREN’S EVENTS • FRIENDLY FARMERS!
Well its berry time…raspberries and blackberries, that is! And here is a delicious recipe for both of them from www.cooks.com:
• 4 c. mixed berries (blueberries, blackberries, and/or raspberries)
• 1 1/2 c. sugar, divided
• 1 stick butter
• 1 c. flour
• 2 tsp. baking powder
• 1/2 tsp. salt
• 3/4 c. milk
Mix berries and 1/2 cup sugar and set aside. Melt butter in a 9 x 13 glass dish. Combine all remaining ingredients and mix until lumps are gone. Pour batter over butter and spoon fruit on top. Bake in a preheated 325°F oven for 50-60 minutes.
You say tomato I say…it’s time for some salsa! This week is tomato Saturday with salsa & spaghetti sauce contest this week! Think you have the best salsa in Ferguson? Then let’s see what that salsa is made of! We have some tough judges that know a thing or two about salsa so if you can compete, be at the information tent 9:30AM. Salsa not your “thing”? That’s ok because you can sleep an extra hour and enter our spaghetti sauce competition. Judging begins at 11, be at the information tent by 10:30AM to enter. Salsa and spaghetti sauce recipes must be homemade, please no jars, cans or anything else you may purchase at stores and restaurants, etc. Both winners will be receiving $25 in market bucks. The Ramblers will be preforming from 9-11AM. Read More –>>
Connect with our Farmers and choose local sustainably grown veggies, fruits, meats, dairy products, baked goods and so much more. Make us your Farm Fresh Destination every Saturday morning!
Come for the Farmers; Stay for the Fun!
20 S. Florissant Rd.,
Ferguson MO 63135
May – October:
Saturdays 8am – Noon
Winter Market: 3rd Saturday
9am – Noon @St. Stephens
33N Clay, Ferguson MO 63135